Sunday, July 22, 2012

A New Favorite Dressing

So when you grow a bunch of red chilis in your garden, what do you DO with them when they flourish?? Make vinaigrette to go on all the other garden goodies. Here is a new recipe we figured out that we really like. Beware...if you let the dressing sit before serving it, it gets a lot spicier.

Red Chili Vinaigrette 

Whisk together: 
1 TBL soy sauce 
1 TBL olive oil 
1 TBL honey 
1 TBL white wine vinegar 
1 TBL lime juice 
1/2 to 1 chopped red chili pepper (with or without choose) 


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